Sunday, July 26, 2009

RajmaNorth Indian Vegetarian (Punjabi)

~~Ingredients~~

•2 cup: Red Kidney Bean

•1 large: Onion

•1 inch: Ginger

•3 medium size: Tomatoes

•1 tsp: Garam masala

•A pinch: Turmeric

•1/4 cup: Oil

•3 quarts: Water

•1 tsp: Salt

•Coriander leaves small bunch

~~Method~~

1.Wash beans and boil for 2 - 3 hours or 1/2 hour in pressure cooker.

2.In the meantime make masala of onions, garlic, ginger and tomato.

3.Add to the beans and cook again till most of the liquid dries up and the beans are
soft and thoroughly cooked.

4.Garnish with coriander leaves and serve.

No comments:

Post a Comment